CHIOSTRO DI SARONNO, Artisan Panettone, “Classical”, with Raisins & Candied Orange Peel, in Elegant Gift Box, 500g (Best before 05/05/2026)

A classic Panettone is  a traditional Italian Sweet Bread, orginally from Milan, known for its tall, domed shape and light, airy texture. It is a rich, buttery brioche-style bread produced through a slow, natural leavening process (often over 48–72 hours) using sourdough starter. Primarily composed of wheat flour, premium butter, fresh free range egg yolks, sugar, natural yeast (sourdough), raisins, and candied orange/lemon peels. Soft, moist, and fluffy, with an elastic, stringy structure that tears in long, silky strands. Typically handmade by artisans in premium versions, focusing on high-quality ingredients, with no artificial preservatives. PAOLO LAZZARONI & FIGLI Paolo is based in Saronno For eight generations, since 1927, this dynasty of entrepreneurs has been able to innovate while respecting its roots, building a legacy made of passion, quality, and international recognition. With the “Lazzaroni” and “Chiostro Di Saronno” brands, they bring the authentic taste of their traditions to the world, traditions that have been passed down and carefully preserved in their family.